Grilled Turkey Cheeseburgers

Ingredients

1 pound uncooked lean ground turkey
1/4 cup + 1 Tbsp A1 sauce OR 1/4 cup ketchup & 1 Tbsp mustard
4 slices hard cheese, such as cheddar
4 medium hamburger buns
8 leaves lettuce
1 tomato, sliced

Directions

Preheat grill or stove-top grill pan.

In a large bowl, combine turkey, ketchup and mustard, OR A1 sauce. Mix well and form 4 equal patties, about 1-inch thick each.

Grill burgers until cooked through, about 5 minutes per side. Top each burger with 1 slice cheese; close grill or cover grill pan, and cook until cheese melts, about 1 minute.

Serve the cheeseburgers on buns with lettuce and tomato.

Serves 4

Submitted By: Teri Frey