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Recipes: Poultry: Chicken And Pesto Burgers

Ingredients:

1 lb. ground chicken
1/4 cup pesto
1/2 cup crumbled feta cheese
2 cups shredded lettuce
1 medium tomato
2 pita breads
cucumber-mint dressing

Directions:

Preheat the oven to 375 degrees.

In a medium bowl, mix the chicken, pesto and 1/4 cup of the feta cheese.

Shape the mixture into patties, and place on a broiler pan.

Cook the burgers in a 375 degree oven for 15 minutes. Flip them over, and then cook another 15 minutes.

Divide the remaining 1/4 cup of feta cheese among the burgers and cook for an additional 5-10 minutes.

Cut each pita bread in half, and carefully open each half up.

Place one burger inside each pita bread half, with some of the lettuce and tomato, and top with the cucumber-mint dressing.

Makes 4 burgers

Submitted By: Tim Sousa


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