Apple Butter

Ingredients

5 cups apples (cooked and mashed)
5 cups sugar
2 Tbsp vinegar
1 tsp cinnamon

Directions

In a 425 degree oven, heat a 9" cast iron skillet with 2 Tbsp. Butter.

Mix the remaining ingredients thoroughly. Pour into the hot skillet, and bake for 13 minutes.

Remove from the oven, and slice. Serve with jam or preserves.

Recipe submitted by Jo Woods